The super ingredient nobody knows. Lactoferrin is a naturally occurring protein in milk which rises during times of infections and inflammation. With Zinc to support the normal function of your immune system.
Let’s get down to the science! Lactoferrin is a natural protein found naturally in mammalian milk (like cows and humans). It’s found in the highest amounts in colostrum, the first type of breast milk produced after a baby is born.
Lactoferrin helps our bodies manage iron. During times of infections or inflammation - to combat bacterial infections, lactoferrin in the blood rapidly rises to reduce iron levels and help prevent cell damage or cell death. Cool, right?