LACTOFERRIN

Out of Stock - 25 day supply

The super ingredient nobody knows. Lactoferrin is a naturally occurring protein in milk which rises during times of infections and inflammation. With Zinc to support the normal function of your immune system.

How to take

Drink with a glass of water or open and disperse into water/juice or as topping on food.

Product Details

Vegetarian capsules of Lactoferrin with Zinc.
  • 50 capsules | 25 day supply
  • Vegetarian
  • 600mg Lactoferrin + 15mg Zinc per 2 capsule

Full Ingredients

Lactoferrin from cows’ milk; bulking agent: Maltodextrin; glazing agent (capsule): Hydroxypropyl methyl cellulose; Zinc oxide; anti-caking agents: Silicon dioxide, Vegetable magnesium stearate; sweetener: Steviol glycosides
Recyclable
Vegetarian
Gluten Free
No Preservatives
No GMO

SO, WHAT IS LACTOFERRIN?

Let’s get down to the science! Lactoferrin is a natural protein found naturally in mammalian milk (like cows and humans). It’s found in the highest amounts in colostrum, the first type of breast milk produced after a baby is born.

WHAT DOES IT DO?

Lactoferrin helps our bodies manage iron. During times of infections or inflammation - to combat bacterial infections, lactoferrin in the blood rapidly rises to reduce iron levels and help prevent cell damage or cell death. Cool, right?

WE DONATE

For every bottle you buy we donate one nutritious meal to vulnerable people through our partnership with UK Charity, FareShare*. Learn More

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